Vietnam Egg Coffee

An egg coffee (Vietnamese: Cà phê trứng) is a Vietnamese drink which is traditionally prepared with egg yolks, sugar, condensed milk and robusta coffee. The drink is served in cafes throughout Vietnam, though it originates in Hanoi. cà phê trứng (egg coffee) was invented in 1946 due to shortage of milk brought about by the […]

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Coba Sunrise

Ingredient: 1oz white rum Pomegranate juice 1 / 2oz Orange juice Method Fill a full glass of ice. Put the rum, add orange juice 1 inch below the edge of the glass With pomegranate syrup Little people Served with straws + stir sticks

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Mood-Boosting Smoothie

Ingredients: 1 cup almond milk 1 scoop vanilla plant-based protein 1 teaspoon matcha 8 sprigs of fresh mint 1 cup loosely packed spinach ¼ avocado 1 large banana, sliced and frozen pinch of salt 1 tablespoon cacao nibs + more to top Method: All you need to do is add the almonds milk, plant-based protein, […]

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#Bev18: Ginger Lemon Juice

Ginger Lemon Juice is refreshing with amazing properties. “Ginger Lime” would like to say that the unusual smell and taste of ginger combined with the freshness of the lemon Get along well until you fall in love. Benefits of ginger It has been known for a long time that ginger is an herb with a […]

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#Bev17: Singapore Sling

The Singapore Sling is a cocktail invented by Ngeon Tongbun. A bartender who works at Long Bar in the Raffles Hotel Singapore before 1915. Ingredients Chinese liquor (Gin) 3/4 1/2 ozs cherry nectar 1/2 oz pomegranate juice 1 oz sweet lemon juice Soda Method Put ice in the set cylinder. Pour the mixture into the […]

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Bubble Pearl

Bubble Pearl or Tapioca Balls Tapioca balls are translucent spheres; a product of tapioca, a starch extracted from the cassava root. They originated as a cheaper alternative to pearl sago in Southeast Asian cuisine. They are also known as boba, or pearls when in bubble tea. What are tapioca pearls made of? The tapioca pearls […]

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Mango Boba

Mango Boba The mango is one of the most popular fruits in Taiwan, so it stands to reason that we had to make a pearl with the iconic flavor. The essence of mango concentrated in a pearl! Made with Taiwanese mango flavor, you can feel the fruit in your mouth when eat. It is recommended […]

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Taiwan Taro Pearl

Taiwan Taro Pearl Taro pearl has a long tradition of being one of the go-to sweet treats for the Taiwanese, famed in Jiufen. Our pearls have no preservatives and are made with natural Taro. In Taiwan, it is often eaten with shaved ice and different syrups, in milk tea or simply just with milk.

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#Bev15: Lemon Berry Tea

The lemon, Citrus limon Osbeck, is a species of small evergreen tree in the flowering plant family Rutaceae, native to South Asia, primarily North eastern India. Buy on Amazon Ingredients Berry tea 120 ml. 2 tablespoons sugar Lemon juice 1-2 tablespoons (Depend how you like on lemon) Method put berry tea with hot water about […]

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