#Bake5: Milk Panna Cotta

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Ingredients

  1. Milk Powder 100 grams
  2. 500 ml of water
  3. 14 grams gelatin sheet
  4. 80 grams sugar
  5.  1 grams of vanilla extract

Method

  1. Bloom the gelatin in clean water. 2. Soft milk, Dairy Farm fat, sugar mixed with clean water, stir well, bring to boil over low heat. And the sugar dissolves completely
  2. Add gelatine to the milk mixture. Stir until the gelatin is dissolved. Turn off the lights.
  3. Add vanilla extract, stir well
  4. Transfer to a chilled cup. Until taking the snake’s eye set And served with strawberry sauce